8 cups plain popped popcorn
1/4 cup grated parmesan cheese
1 tbsp. chili powder
1 tsp. salt
1/2 tsp. garlic powder
In a small bowl, stir together cheese and seasonings.
Pour over just-popped (warm) popcorn, toss to coat.
8 servings.
Submitted by Gloria M. from Texas
6 cups popcorn (even better with cheddar popcorn)
1 cup banana chips
2 cups dry-roasted peanuts
1 cup dried cranberries
Mix together in a large bowl.
5 servings.
2 cups popcorn
1 cups goldfish crackers
1 cups cheerios
1 cups pretzel sticks
1 cups oyster crackers
1/2 cup unsalted peanuts
Stir all ingredients together in a large bowl.
Store in airtight container.
12 Servings.
6 cups popped popcorn
Nonstick cooking spray
2 tbsp grated parmesan cheese
1/2 tsp italian seasoning
Put popcorn in large bowl.
Spray lightly with cooking spray.
Toss popcorn, spray again.
Toss with parm and seasoning.
6 servings.
10 cups popped popcorn
Cooking Oil Spray
1 pkg cherry flavored gelatin
Put popcorn into large oven safe dish.
Spray popcorn lightly with oil spray.
Sprinkle gelatin over popcorn.
Bake at 350 degrees for 5 minutes, stirring once.
Let cool before serving.
10 servings
It’s easy for kids to throw together a quick trail mix with whatever you have on hand. Keep a batch in a big airtight container for impromptu snacking fun! Some tried-and-true options include:
Cereal
Popcorn
Peanuts, pecans, walnuts, almonds, soynuts
Raisins, shredded coconut, other dried fruit
Sunflower seeds, pumpkin seeds
Animal crackers, teddy bear crackers, goldfish crackers
M&m’s, Chocolate, butterscotch or peanut [...]
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