Red Tortilla Crisps Recipe

2 sun dried tomato burrito-size tortillas
1 tbsp grated parmesan
pinch of paprika
vegetable oil spray

Heat oven to 400 deg
Cut tortillas into wedges.
In large bowl, spray with cooking spray and sprinkle with seasonings.
Place chips in single layer on foil-lined baking sheet.
Bake 10-12 minutes or until crisp.

Tags: chips, paprika, parmesan, tortilla, tortilla chip

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