Lady Bug Apples Recipe
2 red apples
1/4 cup raisins
½ tablespoon peanut butter
8 thin pretzel sticks
Slice apples in half from top to bottom, and scoop out the cores using a knife or melon baller.
Place each apple half flat side down on a small plate.
Let children:
Use peanut butter to “glue” raisins onto the apples for spots.
Stick one end of each pretzel stick into a raisin, then press the other end into the apples to make antennae.
2 Servings







