Frozen Banana on a Stick Recipe

1 banana
2 craft sticks
8 oz container vanilla yogurt
½ cup crushed graham cracker crumbs

Break the banana in half; insert a craft stick into the flat end.
Roll banana halves in yogurt, then in crumbs.
Freeze for at least 1 hour.
2 Servings.

TIP: This recipe has many variations. Instead of rolling banana in yogurt, try maple syrup, Orange juice concentrate or honey. Instead of graham cracker crumbs, try coconut, peanuts or sesame seeds.

 

Tagged Ingredients:banana, graham, vanilla, yogurt

One Comment for “Frozen Banana on a Stick”

1. Debbie says:
   September 21st, 2010 - 7:54 am

   These are all great ideas on snacks but need to put nutritional facts. My Grandson is Diabetic and I need the carb counts on all recipes. Thank You

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