Baked Bananas Recipe

4 bananas, peeled
½ cup brown sugar
¼ cup raisins
1 tsp nutmeg
2 tbs lemon juice
Serve with: vanilla frozen yogurt

Preheat oven to 375 degrees.
Spray shallow dish with non-stick cooking spray.
Cut bananas in half lengthwise; place in dish.
Combine brown sugar, raisins, and nutmeg in small bowl, sprinkle over bananas.
Drizzle lemon juice over bananas.
Bake 20-30 minutes, or until bananas are golden brown.
Serve with frozen yogurt. 4 Servings

 

Tagged Ingredients:banana, brown sugar, frozen yogurt, lemon juice, nutmeg, raisin

2 Comments for “Baked Bananas”

1. Kelly says:
   March 22nd, 2008 - 2:54 am

   hi my name is kelly and i have to cook something health for one of my classes and also need the nutritional analysis. i was wondering if u could possible send it to be. thank you!

2. heidi says:
   April 10th, 2008 - 8:19 pm

   Hi Kelly. I didn’t get your email address through your comment… please feel free to email me using the CONTACT link at the bottom of the page, and I’ll do my best to get nutrional info for you. Thanks!

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